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Mains
Vegan Scallops With Creamy Mushroom-Leek Sauce
Ultimate Vegan Twice-baked Potatoes
Vegan Hash Brown Casserole (AKA Company Potatoes)
Truffled Mashed Potato-Stuffed Portobellos
Butternut Squash Risotto With Sage Butter
Cauliflower Parmigiana
Herbed Tofu Burgers
Cauliflower Alfredo Baked Ziti
Kung Pao Cauliflower
Smashed Lentil Tacos
Smoky Shroom Sausage & Red Potato Goulash
Chickpea & Dumplin’ Soup
Shiitake Stroganoff
Vegan Lasagna Soup
Chickenless Salad Sandwich
Double-double Vegan Cheeseburgers
The Avocado Melt
BBQ Pulled Jackfruit Sandwich
Vegan Portobello Philly Reuben
Fillet O’ Chickpea Sandwich With Tartar Sauce Slaw
Creamy Spinach-Artichoke Pasta
Beer-marinated Portobello Tacos With Avocado-corn Salsa
No-Bake Zucchini Manicotti
Vegan Buddha Bowl
Jackfruit Carnitas Burrito Bowl
Pecan Pesto Spaghetti Squash With Peas & Kale
Lazy Vegan Chile Relleno Casserole
Vegan French Onion Casserole
Vegan Cheese-stuffed Meatballs
Vegan French Onion Soup
Creamy Vegan Chickpea Noodle Casserole
Tempeh Sloppy Joe Sliders
Creamy Vegan Rigatoni
Vegan Enchiladas Suizas
Vegan Zucchini Lasagna
Vegan Sun-Dried Tomato Fettuccini
Spicy Sesame Soba Noodle Bowl
Quick Vegan Cauliflower Curry
Mexican Pizza With 15-minute Refried Beans